Advice from a Washington Security Company: Avoiding Fires During Peak Grilling Season

Security Solutions, a full-service company providing state-of-the-art home security in Seattle, wants to help keep you safe this summer from grilling fires. Statistically, home fires started by grills average out to a little over 1,400 per year. Outdoor grilling is supposed to be both a fun and delicious time shared with family and friends, not a time to call the local fire department. Here are some tips from our Washington security specialists to help keep you safe in grilling season.

Grill Placement

Fires that consume more than the grill are most often due to grill placement. All propane and charcoal grills are designed for outdoor use only, but proper placement of grills helps to protect homes from fires. Most people place that shiny new grill on a wooden deck up against the perimeter railings or close to a wall of the house. A propane or charcoal grill of any size is capable of creating enough radiant heat to catch nearby combustibles on fire.

Also, to avoid grilling in the hot sun or rain, many place a grill under the roof of a porch or deck. Vinyl siding and vinyl ceiling covering materials are found on many homes. This material cannot take the heat of a grill that is in close proximity. The vinyl begins to deform, and then will turn into a hot liquid that eventually catches fire. Dry deck railings, nearby lawn furniture and other items are also a problem.

Read and heed the manufacturer's instructions on how far the grill must be kept from combustible materials. Ideally, a grill should be placed on a concrete pad with nothing above or around it on all sides. This includes tree branches that can burn if the grill itself catches fire.

Things Never to Do When Grilling

Never use gasoline to light a charcoal grill.

Never light a dirty grill.

Never leave a lit grill unattended.

Never dump out charcoal that is still hot.

Never attempt to light a grill that is leaking propane.

Never let children or pets near a grill.

Never use a grill indoors.

Never squirt charcoal lighter fluid onto hot coals.

Fire Prevention, Protection and Early Warning

Grills are not the only home fire hazard, especially during the summer months. Many homes now use fire pits of both the permanently installed and portable varieties. Summer also includes the Fourth of July holiday and even though personal fireworks are illegal in Washington, there are still many incidents of home fires caused by them. A still burning bottle rocket or Roman candle landing on a combustible surface can start a home fire blocks away from where it was launched.

Following common sense fire safety rules is the first step in prevention. However, even the best safety measures may not be enough. The next level of protection is a fire extinguisher. When grilling, always keep a spray bottle filled with water to extinguish tiny flare ups. You should also keep a 10-pound or larger dry-chemical fire extinguisher nearby.

Early warning is the next level of protection, and it comes from having round-the-clock monitored home security in Seattle. As your Seattle, Washington security specialists, we install residential alarm systems to protect your home and family not only during the summer grilling season but year-round.